Preferred Water & Ice Phoenix, AZ - 85031

Preferred Water & Ice is categorized under Water: Distilled Mineral or Spring in Phoenix, AZ and active since 2002.

Preferred Water & Ice was established in 2002, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Water: Distilled Mineral or Spring business, which does work in the B2C market, and is classified as a Water: Distilled Mineral or Spring, under code number 4452993 by the NAICS.

If you are seeking more information, feel free to contact Thomas Tavison, Owner at the company’s single location by writing to 5127 West Indian School Road # 119, Phoenix, Arizona AZ 85031 or by phoning (623) 849-0599. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Preferred Water & Ice
Contact Person: Thomas Tavison, Owner
Address: 5127 West Indian School Road # 119, Phoenix, Arizona 85031
Phone Number: (623) 849-0599
Annual Revenue (USD): $100.000 to $499.999
Founded: 2002
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Water: Distilled Mineral or Spring
SIC Code: 5499
NAICS Code: 4452993
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Preferred Water & Ice was started in 2002 to provide professional Water: Distilled Mineral or Spring under the SIC code 5499 and NAICS code 4452993. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Thomas Tavison, Owner for inquiries that concern Preferred Water & Ice by calling the company number (623) 849-0599, as your correspondence is most welcome. Additionally, the physical location of the single location of Preferred Water & Ice can be found at the coordinates 33.49483,-112.17038 as well as the street address 5127 West Indian School Road # 119 in Phoenix, Arizona 85031.

For its online presence, you may visit Preferred Water & Ice’s website at and engage with its social media outlets through on Twitter and on Facebook.