Portuguese Churrasqueira Resta is categorized under Restaurants in Spring Valley, NY .
Portuguese Churrasqueira Resta was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Orlando Pereira, President at the company’s single location by writing to 230 West Route 59, Spring Valley, New York NY 10977 or by phoning (845) 352-7808. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Portuguese Churrasqueira Resta |
| Contact Person: | Orlando Pereira, President |
| Address: | 230 West Route 59, Spring Valley, New York 10977 |
| Phone Number: | (845) 352-7808 |
| Website Address: | portuguesecuisinespringvalley.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Portuguese Churrasqueira Resta was started in 0 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Orlando Pereira, President for inquiries that concern Portuguese Churrasqueira Resta by calling the company number (845) 352-7808, as your correspondence is most welcome. Additionally, the physical location of the single location of Portuguese Churrasqueira Resta can be found at the coordinates 41.108667,-74.056698 as well as the street address 230 West Route 59 in Spring Valley, New York 10977.
For its online presence, you may visit Portuguese Churrasqueira Resta’s website at portuguesecuisinespringvalley.com and engage with its social media outlets through on Twitter and on Facebook.