Piranha Killer Sushi-Austin is categorized under Seafood Restaurants in Austin, TX and active since 2009.
Piranha Killer Sushi-Austin was established in 2009, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Seafood Restaurants business, which does work in the B2C market, and is classified as a Seafood Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Kenzo Tran at the company’s single location by writing to 207 San Jacinto Boulevard, Austin, Texas TX 78701 or by phoning (512) 473-8775. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Piranha Killer Sushi-Austin |
Contact Person: | Kenzo Tran |
Address: | 207 San Jacinto Boulevard, Austin, Texas 78701 |
Phone Number: | (512) 473-8775 |
Website Address: | piranhakillersushi.com |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 2009 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Seafood Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Piranha Killer Sushi-Austin was started in 2009 to provide professional Seafood Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Kenzo Tran for inquiries that concern Piranha Killer Sushi-Austin by calling the company number (512) 473-8775, as your correspondence is most welcome. Additionally, the physical location of the single location of Piranha Killer Sushi-Austin can be found at the coordinates 30.263708,-97.741698 as well as the street address 207 San Jacinto Boulevard in Austin, Texas 78701.
For its online presence, you may visit Piranha Killer Sushi-Austin’s website at piranhakillersushi.com and engage with its social media outlets through on Twitter and on Facebook.