Philip And Laura Chapman is categorized under Bed and Breakfast Accommodations in Boothbay Harbor, ME and active since 2005.
Philip And Laura Chapman was established in 2005, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Bed and Breakfast Accommodations business, which does work in the B2C market, and is classified as a Bed and Breakfast Accommodations, under code number 721191 by the NAICS.
If you are seeking more information, feel free to contact Laura Chapman at the company’s single location by writing to 65 Townsend Avenue, Boothbay Harbor, Maine ME 04538 or by phoning (207) 633-7020. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Philip And Laura Chapman |
| Contact Person: | Laura Chapman |
| Address: | 65 Townsend Avenue, Boothbay Harbor, Maine 04538 |
| Phone Number: | (207) 633-7020 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 2005 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Bed and Breakfast Accommodations |
| SIC Code: | 7011 |
| NAICS Code: | 721191 |
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Philip And Laura Chapman was started in 2005 to provide professional Bed and Breakfast Accommodations under the SIC code 7011 and NAICS code 721191. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Laura Chapman for inquiries that concern Philip And Laura Chapman by calling the company number (207) 633-7020, as your correspondence is most welcome. Additionally, the physical location of the single location of Philip And Laura Chapman can be found at the coordinates 43.853542,-69.626442 as well as the street address 65 Townsend Avenue in Boothbay Harbor, Maine 04538.
For its online presence, you may visit Philip And Laura Chapman’s website at and engage with its social media outlets through on Twitter and on Facebook.