Pattaya Thai Restaurant is categorized under Carry Out Restaurants in Mount Pleasant, SC and active since 1999.
Pattaya Thai Restaurant was established in 1999, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Carry Out Restaurants business, which does work in the B2C market, and is classified as a Carry Out Restaurants, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Noch Lor, Owner at the company’s single location by writing to 607 Johnnie Dodds Boulevard # C, Mount Pleasant, South Carolina SC 29464 or by phoning (843) 856-1808. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Pattaya Thai Restaurant |
| Contact Person: | Noch Lor, Owner |
| Address: | 607 Johnnie Dodds Boulevard # C, Mount Pleasant, South Carolina 29464 |
| Phone Number: | (843) 856-1808 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Carry Out Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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Pattaya Thai Restaurant was started in 1999 to provide professional Carry Out Restaurants under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Noch Lor, Owner for inquiries that concern Pattaya Thai Restaurant by calling the company number (843) 856-1808, as your correspondence is most welcome. Additionally, the physical location of the single location of Pattaya Thai Restaurant can be found at the coordinates 32.8064,-79.88395 as well as the street address 607 Johnnie Dodds Boulevard # C in Mount Pleasant, South Carolina 29464.
For its online presence, you may visit Pattaya Thai Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.