Pasty Kitchen is categorized under Fast Food Restaurants and Stands in Los Alamitos, CA and active since 1980.
Pasty Kitchen was established in 1980, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Fast Food Restaurants and Stands business, which does work in the B2C market, and is classified as a Fast Food Restaurants and Stands, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Douglas Gilbert, Owner at the company’s single location by writing to 3641 Katella Avenue, Los Alamitos, California CA 90720 or by phoning (562) 431-9747. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Pasty Kitchen |
Contact Person: | Douglas Gilbert, Owner |
Address: | 3641 Katella Avenue, Los Alamitos, California 90720 |
Phone Number: | (562) 431-9747 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1980 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Fast Food Restaurants and Stands |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Pasty Kitchen was started in 1980 to provide professional Fast Food Restaurants and Stands under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Douglas Gilbert, Owner for inquiries that concern Pasty Kitchen by calling the company number (562) 431-9747, as your correspondence is most welcome. Additionally, the physical location of the single location of Pasty Kitchen can be found at the coordinates 33.80322,-118.06894 as well as the street address 3641 Katella Avenue in Los Alamitos, California 90720.
For its online presence, you may visit Pasty Kitchen’s website at and engage with its social media outlets through on Twitter and on Facebook.