Pasquale's Restaurant East Longmeadow, MA - 01028

Pasquale's Restaurant is categorized under Business Management Consultants in East Longmeadow, MA and active since 2011.

Pasquale's Restaurant was established in 2011, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Business Management Consultants business, which does work in the B2B market, and is classified as a Business Management Consultants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Shavone Gauthier, Owner at the company’s single location by writing to 642 North Main St, East Longmeadow, Massachusetts MA 01028 or by phoning (413) 734-0370. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Pasquale's Restaurant
Contact Person: Shavone Gauthier, Owner
Address: 642 North Main St, East Longmeadow, Massachusetts 01028
Phone Number: (413) 734-0370
Annual Revenue (USD): $500.000 to $999.999
Founded: 2011
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Business Management Consultants
SIC Code: 8742
NAICS Code: 7225111
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Pasquale's Restaurant was started in 2011 to provide professional Business Management Consultants under the SIC code 8742 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.

Feel free to contact Shavone Gauthier, Owner for inquiries that concern Pasquale's Restaurant by calling the company number (413) 734-0370, as your correspondence is most welcome. Additionally, the physical location of the single location of Pasquale's Restaurant can be found at the coordinates 42.0804,-72.53769 as well as the street address 642 North Main St in East Longmeadow, Massachusetts 01028.

For its online presence, you may visit Pasquale's Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.