Partridge Inn is categorized under Seafood Restaurants in Morrisville, VT and active since 1991.
Partridge Inn was established in 1991, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Seafood Restaurants business, which does work in the B2C market, and is classified as a Seafood Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Dana Wehe at the company’s single location by writing to 146 Sugar House Lane, Morrisville, Vermont VT 05661 or by phoning (802) 253-8000. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Partridge Inn |
| Contact Person: | Dana Wehe |
| Address: | 146 Sugar House Lane, Morrisville, Vermont 05661 |
| Phone Number: | (802) 253-8000 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 1991 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Seafood Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Partridge Inn was started in 1991 to provide professional Seafood Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Dana Wehe for inquiries that concern Partridge Inn by calling the company number (802) 253-8000, as your correspondence is most welcome. Additionally, the physical location of the single location of Partridge Inn can be found at the coordinates as well as the street address 146 Sugar House Lane in Morrisville, Vermont 05661.
For its online presence, you may visit Partridge Inn’s website at and engage with its social media outlets through on Twitter and on Facebook.