Open Kitchen is categorized under Caterers in New Rochelle, NY and active since 2009.
Open Kitchen was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Caterers business, which does work in the B2C market, and is classified as a Caterers, under code number 7223200 by the NAICS.
If you are seeking more information, feel free to contact Jose Malaickel, Manager at the company’s single location by writing to 23 Division St South, New Rochelle, New York NY 10805 or by phoning (914) 632-6736. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Open Kitchen |
| Contact Person: | Jose Malaickel, Manager |
| Address: | 23 Division St South, New Rochelle, New York 10805 |
| Phone Number: | (914) 632-6736 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2009 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Caterers |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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Open Kitchen was started in 2009 to provide professional Caterers under the SIC code 5812 and NAICS code 7223200. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jose Malaickel, Manager for inquiries that concern Open Kitchen by calling the company number (914) 632-6736, as your correspondence is most welcome. Additionally, the physical location of the single location of Open Kitchen can be found at the coordinates 40.90753,-73.78209 as well as the street address 23 Division St South in New Rochelle, New York 10805.
For its online presence, you may visit Open Kitchen’s website at and engage with its social media outlets through on Twitter and on Facebook.