Ole West Bean & Burger CO is categorized under Independent Fast-Food Restaurants in Mabank, TX and active since 2006.
Ole West Bean & Burger CO was established in 2006, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Independent Fast-Food Restaurants business, which does work in the B2C market, and is classified as a Independent Fast-Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Harold Holyfield Jr, Manager at the company’s single location by writing to 301 South 3rd St, Mabank, Texas TX 75147 or by phoning (903) 887-0009. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Ole West Bean & Burger CO |
| Contact Person: | Harold Holyfield Jr, Manager |
| Address: | 301 South 3rd St, Mabank, Texas 75147 |
| Phone Number: | (903) 887-0009 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2006 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Fast-Food Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Ole West Bean & Burger CO was started in 2006 to provide professional Independent Fast-Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Harold Holyfield Jr, Manager for inquiries that concern Ole West Bean & Burger CO by calling the company number (903) 887-0009, as your correspondence is most welcome. Additionally, the physical location of the single location of Ole West Bean & Burger CO can be found at the coordinates 32.36436,-96.1016 as well as the street address 301 South 3rd St in Mabank, Texas 75147.
For its online presence, you may visit Ole West Bean & Burger CO’s website at and engage with its social media outlets through on Twitter and on Facebook.