Oceanside Grille is categorized under Grills (Eating Places) in Old Orchard Beach, ME and active since 2002.
Oceanside Grille was established in 2002, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Grills (Eating Places) business, which does work in the B2C market, and is classified as a Grills (Eating Places), under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Tom Lacasse, Manager at the company’s single location by writing to 39 West Grand Avenue, Old Orchard Beach, Maine ME 04064 or by phoning (207) 934-0056. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Oceanside Grille |
| Contact Person: | Tom Lacasse, Manager |
| Address: | 39 West Grand Avenue, Old Orchard Beach, Maine 04064 |
| Phone Number: | (207) 934-0056 |
| Website Address: | thebrunswick.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Grills (Eating Places) |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
Oceanside Grille was started in 2002 to provide professional Grills (Eating Places) under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Tom Lacasse, Manager for inquiries that concern Oceanside Grille by calling the company number (207) 934-0056, as your correspondence is most welcome. Additionally, the physical location of the single location of Oceanside Grille can be found at the coordinates 43.519135,-70.371457 as well as the street address 39 West Grand Avenue in Old Orchard Beach, Maine 04064.
For its online presence, you may visit Oceanside Grille’s website at thebrunswick.com and engage with its social media outlets through on Twitter and on Facebook.