Nick's Pizza & Seafood is categorized under Carry Out Restaurants in Boston, MA and active since 1994.
Nick's Pizza & Seafood was established in 1994, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Carry Out Restaurants business, which does work in the B2C market, and is classified as a Carry Out Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Omur Oguz, Owner at the company’s single location by writing to 1143 Blue Hill Avenue, Boston, Massachusetts MA 02124 or by phoning (617) 282-8805. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Nick's Pizza & Seafood |
| Contact Person: | Omur Oguz, Owner |
| Address: | 1143 Blue Hill Avenue, Boston, Massachusetts 02124 |
| Phone Number: | (617) 282-8805 |
| Website Address: | mynickspizza.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1994 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Carry Out Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Nick's Pizza & Seafood was started in 1994 to provide professional Carry Out Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Omur Oguz, Owner for inquiries that concern Nick's Pizza & Seafood by calling the company number (617) 282-8805, as your correspondence is most welcome. Additionally, the physical location of the single location of Nick's Pizza & Seafood can be found at the coordinates 42.28546,-71.09119 as well as the street address 1143 Blue Hill Avenue in Boston, Massachusetts 02124.
For its online presence, you may visit Nick's Pizza & Seafood’s website at mynickspizza.com and engage with its social media outlets through on Twitter and on Facebook.