New Golden Flower Restaurant is categorized under Chinese Restaurants in Jamaica, NY and active since 1983.
New Golden Flower Restaurant was established in 1983, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chinese Restaurants business, which does work in the B2C market, and is classified as a Chinese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Kwan Cho Sheung, Owner at the company’s single location by writing to 16560 Baisley Boulevard, Jamaica, New York NY 11434 or by phoning (718) 723-0778. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | New Golden Flower Restaurant |
| Contact Person: | Kwan Cho Sheung, Owner |
| Address: | 16560 Baisley Boulevard, Jamaica, New York 11434 |
| Phone Number: | (718) 723-0778 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1983 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Chinese Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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New Golden Flower Restaurant was started in 1983 to provide professional Chinese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Kwan Cho Sheung, Owner for inquiries that concern New Golden Flower Restaurant by calling the company number (718) 723-0778, as your correspondence is most welcome. Additionally, the physical location of the single location of New Golden Flower Restaurant can be found at the coordinates 40.67938,-73.77767 as well as the street address 16560 Baisley Boulevard in Jamaica, New York 11434.
For its online presence, you may visit New Golden Flower Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.