Nccs Food Service Department is categorized under School, College, University Consultants in Latham, NY and active since 1950.
Nccs Food Service Department was established in 1950, and today employs 1 to 4, earning $10.000.000 to $19.9999.999 per year. This is a School, College, University Consultants business, which does work in the B2B market, and is classified as a School, College, University Consultants, under code number 7223300 by the NAICS.
If you are seeking more information, feel free to contact Melodie Marco, Director at the company’s single location by writing to 475 Watervliet Shaker Road, Latham, New York NY 12110 or by phoning (518) 786-8856. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Nccs Food Service Department |
Contact Person: | Melodie Marco, Director |
Address: | 475 Watervliet Shaker Road, Latham, New York 12110 |
Phone Number: | (518) 786-8856 |
Annual Revenue (USD): | $10.000.000 to $19.9999.999 |
Founded: | 1950 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Business Category: | School, College, University Consultants |
SIC Code: | 8742 |
NAICS Code: | 7223300 |
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Nccs Food Service Department was started in 1950 to provide professional School, College, University Consultants under the SIC code 8742 and NAICS code 7223300. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $10.000.000 to $19.9999.999 per annum.
Feel free to contact Melodie Marco, Director for inquiries that concern Nccs Food Service Department by calling the company number (518) 786-8856, as your correspondence is most welcome. Additionally, the physical location of the single location of Nccs Food Service Department can be found at the coordinates 42.73355,-73.75211 as well as the street address 475 Watervliet Shaker Road in Latham, New York 12110.
For its online presence, you may visit Nccs Food Service Department’s website at and engage with its social media outlets through on Twitter and on Facebook.