Morton's the Steakhouse is categorized under Steak Restaurants in West Palm Beach, FL .
Morton's the Steakhouse was established in 0, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Steak Restaurants business, which does work in the B2C market, and is classified as a Steak Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Lisa Lewis, Site Manager at the company’s branch by writing to 777 South Flagler Drive # 100e, West Palm Beach, Florida FL 33401 or by phoning (561) 835-9664. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Morton's the Steakhouse |
| Contact Person: | Lisa Lewis, Site Manager |
| Address: | 777 South Flagler Drive # 100e, West Palm Beach, Florida 33401 |
| Phone Number: | (561) 835-9664 |
| Website Address: | mortons.com |
| Annual Revenue (USD): | $2.500.000 to $4.999.999 |
| Location Type: | Branch |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Steak Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Morton's the Steakhouse was started in 0 to provide professional Steak Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact Lisa Lewis, Site Manager for inquiries that concern Morton's the Steakhouse by calling the company number (561) 835-9664, as your correspondence is most welcome. Additionally, the physical location of the branch of Morton's the Steakhouse can be found at the coordinates 26.706257,-80.04884 as well as the street address 777 South Flagler Drive # 100e in West Palm Beach, Florida 33401.
For its online presence, you may visit Morton's the Steakhouse’s website at mortons.com and engage with its social media outlets through on Twitter and on Facebook.