Morgan's Meat Processing is categorized under Slaughtering: Custom Livestock Services in Madisonville, TN and active since 1987.
Morgan's Meat Processing was established in 1987, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Slaughtering: Custom Livestock Services business, which does work in the BOTH market, and is classified as a Slaughtering: Custom Livestock Services, under code number 3116120 by the NAICS.
If you are seeking more information, feel free to contact Charles Morgan, Owner at the company’s single location by writing to 2472 Highway 411, Madisonville, Tennessee TN 37354 or by phoning (423) 442-2800. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Morgan's Meat Processing |
Contact Person: | Charles Morgan, Owner |
Address: | 2472 Highway 411, Madisonville, Tennessee 37354 |
Phone Number: | (423) 442-2800 |
Annual Revenue (USD): | $1.000.000 to $2.499.999 |
Founded: | 1987 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Slaughtering: Custom Livestock Services |
SIC Code: | 0751 |
NAICS Code: | 3116120 |
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Morgan's Meat Processing was started in 1987 to provide professional Slaughtering: Custom Livestock Services under the SIC code 0751 and NAICS code 3116120. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Charles Morgan, Owner for inquiries that concern Morgan's Meat Processing by calling the company number (423) 442-2800, as your correspondence is most welcome. Additionally, the physical location of the single location of Morgan's Meat Processing can be found at the coordinates 35.56498,-84.29337 as well as the street address 2472 Highway 411 in Madisonville, Tennessee 37354.
For its online presence, you may visit Morgan's Meat Processing’s website at and engage with its social media outlets through on Twitter and on Facebook.