Mitchco International is categorized under Contract Food Services in Louisville, KY and active since 1984.
Mitchco International was established in 1984, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Contract Food Services business, which does work in the B2C market, and is classified as a Contract Food Services, under code number 4543900 by the NAICS.
If you are seeking more information, feel free to contact Clarence Mitchell, Owner at the company’s single location by writing to 4801 Sherburn Lane # A, Louisville, Kentucky KY 40207 or by phoning (502) 896-9653. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Mitchco International |
Contact Person: | Clarence Mitchell, Owner |
Address: | 4801 Sherburn Lane # A, Louisville, Kentucky 40207 |
Phone Number: | (502) 896-9653 |
Website Address: | mitchcointernational.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1984 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Contract Food Services |
SIC Code: | 5812 |
NAICS Code: | 4543900 |
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Mitchco International was started in 1984 to provide professional Contract Food Services under the SIC code 5812 and NAICS code 4543900. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Clarence Mitchell, Owner for inquiries that concern Mitchco International by calling the company number (502) 896-9653, as your correspondence is most welcome. Additionally, the physical location of the single location of Mitchco International can be found at the coordinates 38.240649,-85.623944 as well as the street address 4801 Sherburn Lane # A in Louisville, Kentucky 40207.
For its online presence, you may visit Mitchco International’s website at mitchcointernational.com and engage with its social media outlets through on Twitter and on Facebook.