Michigan Dry Edible Bean Production Research Advisory Board is categorized under Restaurants in Saginaw, MI and active since 1974.
Michigan Dry Edible Bean Production Research Advisory Board was established in 1974, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Greg Varner at the company’s single location by writing to 3066 South Thomas Road, Saginaw, Michigan MI 48609 or by phoning (989) 781-0260. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Michigan Dry Edible Bean Production Research Advisory Board |
| Contact Person: | Greg Varner |
| Address: | 3066 South Thomas Road, Saginaw, Michigan 48609 |
| Phone Number: | (989) 781-0260 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 1974 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Michigan Dry Edible Bean Production Research Advisory Board was started in 1974 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Greg Varner for inquiries that concern Michigan Dry Edible Bean Production Research Advisory Board by calling the company number (989) 781-0260, as your correspondence is most welcome. Additionally, the physical location of the single location of Michigan Dry Edible Bean Production Research Advisory Board can be found at the coordinates as well as the street address 3066 South Thomas Road in Saginaw, Michigan 48609.
For its online presence, you may visit Michigan Dry Edible Bean Production Research Advisory Board’s website at and engage with its social media outlets through on Twitter and on Facebook.