MI Chong's Kitchen is categorized under Chinese Restaurants in Allentown, PA and active since 1995.
MI Chong's Kitchen was established in 1995, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Chinese Restaurants business, which does work in the B2C market, and is classified as a Chinese Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Ting Chan, President at the company’s single location by writing to 3100 West Tilghman St, Allentown, Pennsylvania PA 18104 or by phoning (610) 820-9555. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | MI Chong's Kitchen |
| Contact Person: | Ting Chan, President |
| Address: | 3100 West Tilghman St, Allentown, Pennsylvania 18104 |
| Phone Number: | (610) 820-9555 |
| Website Address: | mi-chongs.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1995 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Chinese Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
MI Chong's Kitchen was started in 1995 to provide professional Chinese Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Ting Chan, President for inquiries that concern MI Chong's Kitchen by calling the company number (610) 820-9555, as your correspondence is most welcome. Additionally, the physical location of the single location of MI Chong's Kitchen can be found at the coordinates 40.59807,-75.52609 as well as the street address 3100 West Tilghman St in Allentown, Pennsylvania 18104.
For its online presence, you may visit MI Chong's Kitchen’s website at mi-chongs.com and engage with its social media outlets through on Twitter and on Facebook.