Menchie's Frozen Yogurt is categorized under Frozen Yogurt Stands in Houston, TX and active since 2012.
Menchie's Frozen Yogurt was established in 2012, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Frozen Yogurt Stands business, which does work in the B2C market, and is classified as a Frozen Yogurt Stands, under code number 4452993 by the NAICS.
If you are seeking more information, feel free to contact Sharaley Williams, Site Manager at the company’s branch by writing to 5310 Weslayan St, Houston, Texas TX 77005 or by phoning (713) 661-7302. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Menchie's Frozen Yogurt |
| Contact Person: | Sharaley Williams, Site Manager |
| Address: | 5310 Weslayan St, Houston, Texas 77005 |
| Phone Number: | (713) 661-7302 |
| Website Address: | menchies.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2012 |
| Location Type: | Branch |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Frozen Yogurt Stands |
| SIC Code: | 5812 |
| NAICS Code: | 4452993 |
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Menchie's Frozen Yogurt was started in 2012 to provide professional Frozen Yogurt Stands under the SIC code 5812 and NAICS code 4452993. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Sharaley Williams, Site Manager for inquiries that concern Menchie's Frozen Yogurt by calling the company number (713) 661-7302, as your correspondence is most welcome. Additionally, the physical location of the branch of Menchie's Frozen Yogurt can be found at the coordinates 29.7239,-95.44144 as well as the street address 5310 Weslayan St in Houston, Texas 77005.
For its online presence, you may visit Menchie's Frozen Yogurt’s website at menchies.com and engage with its social media outlets through on Twitter and on Facebook.