Maximus International Foods is categorized under Wholesale Frozen Foods in Weymouth, MA and active since 2006.
Maximus International Foods was established in 2006, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Wholesale Frozen Foods business, which does work in the B2B market, and is classified as a Wholesale Frozen Foods, under code number 424420 by the NAICS.
If you are seeking more information, feel free to contact Evo Zarkov at the company’s single location by writing to 15 Bicknell Road, Weymouth, Massachusetts MA 02191 or by phoning (617) 331-7959. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Maximus International Foods |
| Contact Person: | Evo Zarkov |
| Address: | 15 Bicknell Road, Weymouth, Massachusetts 02191 |
| Phone Number: | (617) 331-7959 |
| Website Address: | maximusfood.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2006 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Wholesale Frozen Foods |
| SIC Code: | 5142 |
| NAICS Code: | 424420 |
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Maximus International Foods was started in 2006 to provide professional Wholesale Frozen Foods under the SIC code 5142 and NAICS code 424420. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Evo Zarkov for inquiries that concern Maximus International Foods by calling the company number (617) 331-7959, as your correspondence is most welcome. Additionally, the physical location of the single location of Maximus International Foods can be found at the coordinates 42.245562,-70.954214 as well as the street address 15 Bicknell Road in Weymouth, Massachusetts 02191.
For its online presence, you may visit Maximus International Foods’s website at maximusfood.com and engage with its social media outlets through on Twitter and on Facebook.