Mary'z Mediterranean Cuisine is categorized under Ethnic Food Restaurants in Houston, TX and active since 2005.
Mary'z Mediterranean Cuisine was established in 2005, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ethnic Food Restaurants business, which does work in the B2C market, and is classified as a Ethnic Food Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Samir Fakhoury, Owner at the company’s single location by writing to 5825 Richmond Avenue, Houston, Texas TX 77057 or by phoning (832) 251-1955. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Mary'z Mediterranean Cuisine |
Contact Person: | Samir Fakhoury, Owner |
Address: | 5825 Richmond Avenue, Houston, Texas 77057 |
Phone Number: | (832) 251-1955 |
Website Address: | maryzcuisine.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2005 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Ethnic Food Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Mary'z Mediterranean Cuisine was started in 2005 to provide professional Ethnic Food Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Samir Fakhoury, Owner for inquiries that concern Mary'z Mediterranean Cuisine by calling the company number (832) 251-1955, as your correspondence is most welcome. Additionally, the physical location of the single location of Mary'z Mediterranean Cuisine can be found at the coordinates 29.73139,-95.48219 as well as the street address 5825 Richmond Avenue in Houston, Texas 77057.
For its online presence, you may visit Mary'z Mediterranean Cuisine’s website at maryzcuisine.com and engage with its social media outlets through on Twitter and on Facebook.