Mario's Uptown Grill & Pzzr is categorized under Independent Pizzerias in Egg Harbor City, NJ and active since 1993.
Mario's Uptown Grill & Pzzr was established in 1993, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Independent Pizzerias business, which does work in the B2C market, and is classified as a Independent Pizzerias, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Mario Capptelluti, Owner at the company’s single location by writing to 126 Philadelphia Avenue, Egg Harbor City, New Jersey NJ 08215 or by phoning (609) 965-4476. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Mario's Uptown Grill & Pzzr |
Contact Person: | Mario Capptelluti, Owner |
Address: | 126 Philadelphia Avenue, Egg Harbor City, New Jersey 08215 |
Phone Number: | (609) 965-4476 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1993 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Independent Pizzerias |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Mario's Uptown Grill & Pzzr was started in 1993 to provide professional Independent Pizzerias under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Mario Capptelluti, Owner for inquiries that concern Mario's Uptown Grill & Pzzr by calling the company number (609) 965-4476, as your correspondence is most welcome. Additionally, the physical location of the single location of Mario's Uptown Grill & Pzzr can be found at the coordinates 39.52935,-74.64684 as well as the street address 126 Philadelphia Avenue in Egg Harbor City, New Jersey 08215.
For its online presence, you may visit Mario's Uptown Grill & Pzzr’s website at and engage with its social media outlets through on Twitter and on Facebook.