Margarets Country Cooking is categorized under Restaurants in Springfield, KY and active since 1992.
Margarets Country Cooking was established in 1992, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Margaret Cocanougher at the company’s single location by writing to 304 Lebanon Hill, Springfield, Kentucky KY 40069 or by phoning No number given. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Margarets Country Cooking |
| Contact Person: | Margaret Cocanougher |
| Address: | 304 Lebanon Hill, Springfield, Kentucky 40069 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 1992 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Margarets Country Cooking was started in 1992 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Margaret Cocanougher for inquiries that concern Margarets Country Cooking by calling the company number No number given, as your correspondence is most welcome. Additionally, the physical location of the single location of Margarets Country Cooking can be found at the coordinates as well as the street address 304 Lebanon Hill in Springfield, Kentucky 40069.
For its online presence, you may visit Margarets Country Cooking’s website at and engage with its social media outlets through on Twitter and on Facebook.