Mangia Mangia Deli & Catering Birmingham, AL - 35209

Mangia Mangia Deli & Catering is categorized under Delicatessens in Birmingham, AL and active since 2010.

Mangia Mangia Deli & Catering was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Delicatessens business, which does work in the B2C market, and is classified as a Delicatessens, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Richard Lamoureux, Owner at the company’s single location by writing to 2100 Southbridge Parkway, Birmingham, Alabama AL 35209 or by phoning (205) 802-6328. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Mangia Mangia Deli & Catering
Contact Person: Richard Lamoureux, Owner
Address: 2100 Southbridge Parkway, Birmingham, Alabama 35209
Phone Number: (205) 802-6328
Website Address: mangiabham.com
Annual Revenue (USD): $100.000 to $499.999
Founded: 2010
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Delicatessens
SIC Code: 5812
NAICS Code: 7225111
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Mangia Mangia Deli & Catering was started in 2010 to provide professional Delicatessens under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Richard Lamoureux, Owner for inquiries that concern Mangia Mangia Deli & Catering by calling the company number (205) 802-6328, as your correspondence is most welcome. Additionally, the physical location of the single location of Mangia Mangia Deli & Catering can be found at the coordinates 33.48971,-86.788288 as well as the street address 2100 Southbridge Parkway in Birmingham, Alabama 35209.

For its online presence, you may visit Mangia Mangia Deli & Catering’s website at mangiabham.com and engage with its social media outlets through on Twitter and on Facebook.