Mama Rosie's Ravioli is categorized under Frozen Specialties, Nec in Charlestown, MA and active since 1976.
Mama Rosie's Ravioli was established in 1976, and today employs 1 to 4, earning $20.000.000 to $49.9999.999 per year. This is a Frozen Specialties, Nec business, which does work in the BOTH market, and is classified as a Frozen Specialties, Nec, under code number 3118240 by the NAICS.
If you are seeking more information, feel free to contact Anthony Sardo, Owner at the company’s single location by writing to 10 Dorrance St, Charlestown, Massachusetts MA 02129 or by phoning (617) 242-4300. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Mama Rosie's Ravioli |
| Contact Person: | Anthony Sardo, Owner |
| Address: | 10 Dorrance St, Charlestown, Massachusetts 02129 |
| Phone Number: | (617) 242-4300 |
| Website Address: | mamarosies.com |
| Annual Revenue (USD): | $20.000.000 to $49.9999.999 |
| Founded: | 1976 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Frozen Specialties, Nec |
| SIC Code: | 2038 |
| NAICS Code: | 3118240 |
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Mama Rosie's Ravioli was started in 1976 to provide professional Frozen Specialties, Nec under the SIC code 2038 and NAICS code 3118240. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $20.000.000 to $49.9999.999 per annum.
Feel free to contact Anthony Sardo, Owner for inquiries that concern Mama Rosie's Ravioli by calling the company number (617) 242-4300, as your correspondence is most welcome. Additionally, the physical location of the single location of Mama Rosie's Ravioli can be found at the coordinates 42.38645,-71.07555 as well as the street address 10 Dorrance St in Charlestown, Massachusetts 02129.
For its online presence, you may visit Mama Rosie's Ravioli’s website at mamarosies.com and engage with its social media outlets through on Twitter and on Facebook.