Local Oven is categorized under Biscuits, Baked; Baking Powder and Raised in Carrollton, TX and active since 2010.
Local Oven was established in 2010, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Biscuits, Baked; Baking Powder and Raised business, which does work in the BOTH market, and is classified as a Biscuits, Baked; Baking Powder and Raised, under code number 311812 by the NAICS.
If you are seeking more information, feel free to contact Linda Fitzerman at the company’s single location by writing to 2650 Midway Road # 114, Carrollton, Texas TX 75006 or by phoning (972) 250-1818. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Local Oven |
| Contact Person: | Linda Fitzerman |
| Address: | 2650 Midway Road # 114, Carrollton, Texas 75006 |
| Phone Number: | (972) 250-1818 |
| Website Address: | localoven.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Biscuits, Baked; Baking Powder and Raised |
| SIC Code: | 2051 |
| NAICS Code: | 311812 |
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Local Oven was started in 2010 to provide professional Biscuits, Baked; Baking Powder and Raised under the SIC code 2051 and NAICS code 311812. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Linda Fitzerman for inquiries that concern Local Oven by calling the company number (972) 250-1818, as your correspondence is most welcome. Additionally, the physical location of the single location of Local Oven can be found at the coordinates 32.98585,-96.841891 as well as the street address 2650 Midway Road # 114 in Carrollton, Texas 75006.
For its online presence, you may visit Local Oven’s website at localoven.com and engage with its social media outlets through on Twitter and on Facebook.