Lobster Pot Studio & Gallery is categorized under Seafood Restaurants in Redding, CT and active since 2005.
Lobster Pot Studio & Gallery was established in 2005, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Seafood Restaurants business, which does work in the B2C market, and is classified as a Seafood Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Susan Durkee, Owner at the company’s single location by writing to 23 Mark Twain Lane, Redding, Connecticut CT 06896 or by phoning (203) 938-2760. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Lobster Pot Studio & Gallery |
Contact Person: | Susan Durkee, Owner |
Address: | 23 Mark Twain Lane, Redding, Connecticut 06896 |
Phone Number: | (203) 938-2760 |
Website Address: | thelobsterpotstudio.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2005 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Seafood Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Lobster Pot Studio & Gallery was started in 2005 to provide professional Seafood Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Susan Durkee, Owner for inquiries that concern Lobster Pot Studio & Gallery by calling the company number (203) 938-2760, as your correspondence is most welcome. Additionally, the physical location of the single location of Lobster Pot Studio & Gallery can be found at the coordinates 41.297627,-73.405398 as well as the street address 23 Mark Twain Lane in Redding, Connecticut 06896.
For its online presence, you may visit Lobster Pot Studio & Gallery’s website at thelobsterpotstudio.com and engage with its social media outlets through on Twitter and on Facebook.