Lerro's Italian Ice is categorized under Concessionaires in Port Saint Lucie, FL and active since 2002.
Lerro's Italian Ice was established in 2002, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Concessionaires business, which does work in the B2C market, and is classified as a Concessionaires, under code number 7225151 by the NAICS.
If you are seeking more information, feel free to contact Marc Ashe, Owner at the company’s single location by writing to 1252 Se Industrial Boulevard, Port Saint Lucie, Florida FL 34952 or by phoning (772) 335-5418. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Lerro's Italian Ice |
| Contact Person: | Marc Ashe, Owner |
| Address: | 1252 Se Industrial Boulevard, Port Saint Lucie, Florida 34952 |
| Phone Number: | (772) 335-5418 |
| Website Address: | freshsqueezedlemonade.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Concessionaires |
| SIC Code: | 7999 |
| NAICS Code: | 7225151 |
| Share This Business: |
Lerro's Italian Ice was started in 2002 to provide professional Concessionaires under the SIC code 7999 and NAICS code 7225151. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Marc Ashe, Owner for inquiries that concern Lerro's Italian Ice by calling the company number (772) 335-5418, as your correspondence is most welcome. Additionally, the physical location of the single location of Lerro's Italian Ice can be found at the coordinates 27.30346,-80.29904 as well as the street address 1252 Se Industrial Boulevard in Port Saint Lucie, Florida 34952.
For its online presence, you may visit Lerro's Italian Ice’s website at freshsqueezedlemonade.com and engage with its social media outlets through on Twitter and on Facebook.