Lees Meat Processing is categorized under Meat Processing in Axson, GA and active since 1996.
Lees Meat Processing was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Meat Processing business, which does work in the B2B market, and is classified as a Meat Processing, under code number 311611 by the NAICS.
If you are seeking more information, feel free to contact Brenda Mizell at the company’s single location by writing to 461 Dove Lane, Axson, Georgia GA 31624 or by phoning (912) 422-3079. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Lees Meat Processing |
| Contact Person: | Brenda Mizell |
| Address: | 461 Dove Lane, Axson, Georgia 31624 |
| Phone Number: | (912) 422-3079 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Meat Processing |
| SIC Code: | 2011 |
| NAICS Code: | 311611 |
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Lees Meat Processing was started in 1996 to provide professional Meat Processing under the SIC code 2011 and NAICS code 311611. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Brenda Mizell for inquiries that concern Lees Meat Processing by calling the company number (912) 422-3079, as your correspondence is most welcome. Additionally, the physical location of the single location of Lees Meat Processing can be found at the coordinates 31.296606,-82.735004 as well as the street address 461 Dove Lane in Axson, Georgia 31624.
For its online presence, you may visit Lees Meat Processing’s website at and engage with its social media outlets through on Twitter and on Facebook.