LA Posada Del Rey Restaurant is categorized under Mexican Restaurants in San Antonio, TX and active since 1976.
LA Posada Del Rey Restaurant was established in 1976, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Ramiro Valdez, Owner at the company’s single location by writing to 999 East Basse Road # 183, San Antonio, Texas TX 78209 or by phoning (210) 828-5666. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | LA Posada Del Rey Restaurant |
Contact Person: | Ramiro Valdez, Owner |
Address: | 999 East Basse Road # 183, San Antonio, Texas 78209 |
Phone Number: | (210) 828-5666 |
Website Address: | laposadadelrey.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 1976 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Mexican Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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LA Posada Del Rey Restaurant was started in 1976 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Ramiro Valdez, Owner for inquiries that concern LA Posada Del Rey Restaurant by calling the company number (210) 828-5666, as your correspondence is most welcome. Additionally, the physical location of the single location of LA Posada Del Rey Restaurant can be found at the coordinates 29.496891,-98.469736 as well as the street address 999 East Basse Road # 183 in San Antonio, Texas 78209.
For its online presence, you may visit LA Posada Del Rey Restaurant’s website at laposadadelrey.com and engage with its social media outlets through on Twitter and on Facebook.