Krause Food Service Distributors Inc is categorized under Dried or Canned Foods in Indianapolis, IN and active since 2000.
Krause Food Service Distributors Inc was established in 2000, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Dried or Canned Foods business, which does work in the BOTH market, and is classified as a Dried or Canned Foods, under code number 424490 by the NAICS.
If you are seeking more information, feel free to contact Prudence Krause at the company’s single location by writing to 2304 Calaveras Way, Indianapolis, Indiana IN 46240 or by phoning (317) 255-7552. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Krause Food Service Distributors Inc |
| Contact Person: | Prudence Krause |
| Address: | 2304 Calaveras Way, Indianapolis, Indiana 46240 |
| Phone Number: | (317) 255-7552 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2000 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Dried or Canned Foods |
| SIC Code: | 5149 |
| NAICS Code: | 424490 |
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Krause Food Service Distributors Inc was started in 2000 to provide professional Dried or Canned Foods under the SIC code 5149 and NAICS code 424490. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Prudence Krause for inquiries that concern Krause Food Service Distributors Inc by calling the company number (317) 255-7552, as your correspondence is most welcome. Additionally, the physical location of the single location of Krause Food Service Distributors Inc can be found at the coordinates 39.904867,-86.122848 as well as the street address 2304 Calaveras Way in Indianapolis, Indiana 46240.
For its online presence, you may visit Krause Food Service Distributors Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.