Korean Barbeque Restaurant is categorized under Korean Restaurants in Los Angeles, CA and active since 1997.
Korean Barbeque Restaurant was established in 1997, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Korean Restaurants business, which does work in the B2C market, and is classified as a Korean Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Jaeson Ohc at the company’s single location by writing to 2823 San Marino St, Los Angeles, California CA 90006 or by phoning (337) 237-9919. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Korean Barbeque Restaurant |
| Contact Person: | Jaeson Ohc |
| Address: | 2823 San Marino St, Los Angeles, California 90006 |
| Phone Number: | (337) 237-9919 |
| Website Address: | chosungalbee.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1997 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Korean Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
| Share This Business: |
Korean Barbeque Restaurant was started in 1997 to provide professional Korean Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jaeson Ohc for inquiries that concern Korean Barbeque Restaurant by calling the company number (337) 237-9919, as your correspondence is most welcome. Additionally, the physical location of the single location of Korean Barbeque Restaurant can be found at the coordinates as well as the street address 2823 San Marino St in Los Angeles, California 90006.
For its online presence, you may visit Korean Barbeque Restaurant’s website at chosungalbee.com and engage with its social media outlets through on Twitter and on Facebook.