Kona Cold Lobsters is categorized under Crustacean Farms in Kailua Kona, HI and active since 1969.
Kona Cold Lobsters was established in 1969, and today employs 1 to 4, earning $20.000.000 to $49.9999.999 per year. This is a Crustacean Farms business, which does work in the BOTH market, and is classified as a Crustacean Farms, under code number 4244600 by the NAICS.
If you are seeking more information, feel free to contact Philip Wilson, Owner at the company’s single location by writing to 73-4460 Queen Kaahumanu Highway # 103, Kailua Kona, Hawaii HI 96740 or by phoning (808) 329-4332. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Kona Cold Lobsters |
| Contact Person: | Philip Wilson, Owner |
| Address: | 73-4460 Queen Kaahumanu Highway # 103, Kailua Kona, Hawaii 96740 |
| Phone Number: | (808) 329-4332 |
| Website Address: | konacoldlobsters.com |
| Annual Revenue (USD): | $20.000.000 to $49.9999.999 |
| Founded: | 1969 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Crustacean Farms |
| SIC Code: | 0273 |
| NAICS Code: | 4244600 |
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Kona Cold Lobsters was started in 1969 to provide professional Crustacean Farms under the SIC code 0273 and NAICS code 4244600. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $20.000.000 to $49.9999.999 per annum.
Feel free to contact Philip Wilson, Owner for inquiries that concern Kona Cold Lobsters by calling the company number (808) 329-4332, as your correspondence is most welcome. Additionally, the physical location of the single location of Kona Cold Lobsters can be found at the coordinates 19.8661,-155.90666 as well as the street address 73-4460 Queen Kaahumanu Highway # 103 in Kailua Kona, Hawaii 96740.
For its online presence, you may visit Kona Cold Lobsters’s website at konacoldlobsters.com and engage with its social media outlets through on Twitter and on Facebook.