King Fish Restaurant & Tiki Lounge is categorized under American Restaurants in Bay City, MI and active since 1995.
King Fish Restaurant & Tiki Lounge was established in 1995, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a American Restaurants business, which does work in the B2C market, and is classified as a American Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Greg Kimbrue, Owner at the company’s single location by writing to 1019 North Water St, Bay City, Michigan MI 48708 or by phoning (989) 894-0772. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | King Fish Restaurant & Tiki Lounge |
| Contact Person: | Greg Kimbrue, Owner |
| Address: | 1019 North Water St, Bay City, Michigan 48708 |
| Phone Number: | (989) 894-0772 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1995 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | American Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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King Fish Restaurant & Tiki Lounge was started in 1995 to provide professional American Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Greg Kimbrue, Owner for inquiries that concern King Fish Restaurant & Tiki Lounge by calling the company number (989) 894-0772, as your correspondence is most welcome. Additionally, the physical location of the single location of King Fish Restaurant & Tiki Lounge can be found at the coordinates 43.60075,-83.889678 as well as the street address 1019 North Water St in Bay City, Michigan 48708.
For its online presence, you may visit King Fish Restaurant & Tiki Lounge’s website at and engage with its social media outlets through on Twitter and on Facebook.