Kashmir Indian Kitchen is categorized under Indian Restaurants in Norwalk, CT and active since 1996.
Kashmir Indian Kitchen was established in 1996, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Indian Restaurants business, which does work in the B2C market, and is classified as a Indian Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Mahbub Ahmed, Owner at the company’s single location by writing to 388 Westport Avenue, Norwalk, Connecticut CT 06851 or by phoning (203) 846-6634. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Kashmir Indian Kitchen |
| Contact Person: | Mahbub Ahmed, Owner |
| Address: | 388 Westport Avenue, Norwalk, Connecticut 06851 |
| Phone Number: | (203) 846-6634 |
| Website Address: | kashmirindiankitchen.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Indian Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Kashmir Indian Kitchen was started in 1996 to provide professional Indian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Mahbub Ahmed, Owner for inquiries that concern Kashmir Indian Kitchen by calling the company number (203) 846-6634, as your correspondence is most welcome. Additionally, the physical location of the single location of Kashmir Indian Kitchen can be found at the coordinates 41.12612,-73.39039 as well as the street address 388 Westport Avenue in Norwalk, Connecticut 06851.
For its online presence, you may visit Kashmir Indian Kitchen’s website at kashmirindiankitchen.com and engage with its social media outlets through on Twitter and on Facebook.