Jose's Blue Sombrero Brookfield, WI - 53045

Jose's Blue Sombrero is categorized under Mexican Restaurants in Brookfield, WI and active since 2006.

Jose's Blue Sombrero was established in 2006, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Mexican Restaurants business, which does work in the B2C market, and is classified as a Mexican Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Josh Flees, General Manager at the company’s single location by writing to 20371 West Bluemound Road, Brookfield, Wisconsin WI 53045 or by phoning (262) 432-6667. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Jose's Blue Sombrero
Contact Person: Josh Flees, General Manager
Address: 20371 West Bluemound Road, Brookfield, Wisconsin 53045
Phone Number: (262) 432-6667
Website Address: josesbluesombrero.com
Annual Revenue (USD): $1.000.000 to $2.499.999
Founded: 2006
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Mexican Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Jose's Blue Sombrero was started in 2006 to provide professional Mexican Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.

Feel free to contact Josh Flees, General Manager for inquiries that concern Jose's Blue Sombrero by calling the company number (262) 432-6667, as your correspondence is most welcome. Additionally, the physical location of the single location of Jose's Blue Sombrero can be found at the coordinates 43.03599,-88.16589 as well as the street address 20371 West Bluemound Road in Brookfield, Wisconsin 53045.

For its online presence, you may visit Jose's Blue Sombrero’s website at josesbluesombrero.com and engage with its social media outlets through on Twitter and on Facebook.