Johnny Jones Meats is categorized under Meat and Fish Markets in Miami, FL and active since 1966.
Johnny Jones Meats was established in 1966, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Meat and Fish Markets business, which does work in the B2C market, and is classified as a Meat and Fish Markets, under code number 4452100 by the NAICS.
If you are seeking more information, feel free to contact Eduardo Ochoa, Owner at the company’s single location by writing to 9891 North Kendall Drive, Miami, Florida FL 33176 or by phoning (305) 271-2762. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Johnny Jones Meats |
| Contact Person: | Eduardo Ochoa, Owner |
| Address: | 9891 North Kendall Drive, Miami, Florida 33176 |
| Phone Number: | (305) 271-2762 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1966 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Meat and Fish Markets |
| SIC Code: | 5421 |
| NAICS Code: | 4452100 |
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Johnny Jones Meats was started in 1966 to provide professional Meat and Fish Markets under the SIC code 5421 and NAICS code 4452100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Eduardo Ochoa, Owner for inquiries that concern Johnny Jones Meats by calling the company number (305) 271-2762, as your correspondence is most welcome. Additionally, the physical location of the single location of Johnny Jones Meats can be found at the coordinates 25.6875,-80.35369 as well as the street address 9891 North Kendall Drive in Miami, Florida 33176.
For its online presence, you may visit Johnny Jones Meats’s website at and engage with its social media outlets through on Twitter and on Facebook.