John Kelly Chocolates is categorized under Chocolate in Los Angeles, CA and active since 2004.
John Kelly Chocolates was established in 2004, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Chocolate business, which does work in the BOTH market, and is classified as a Chocolate, under code number 3113520 by the NAICS.
If you are seeking more information, feel free to contact John Kelson, Owner at the company’s single location by writing to 1506 North Sierra Bonita Avenue, Los Angeles, California CA 90046 or by phoning (323) 851-3269. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | John Kelly Chocolates |
Contact Person: | John Kelson, Owner |
Address: | 1506 North Sierra Bonita Avenue, Los Angeles, California 90046 |
Phone Number: | (323) 851-3269 |
Website Address: | johnkellychocolates.com |
Annual Revenue (USD): | $2.500.000 to $4.999.999 |
Founded: | 2004 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Chocolate |
SIC Code: | 2066 |
NAICS Code: | 3113520 |
Share This Business: |
John Kelly Chocolates was started in 2004 to provide professional Chocolate under the SIC code 2066 and NAICS code 3113520. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.
Feel free to contact John Kelson, Owner for inquiries that concern John Kelly Chocolates by calling the company number (323) 851-3269, as your correspondence is most welcome. Additionally, the physical location of the single location of John Kelly Chocolates can be found at the coordinates 34.09837,-118.35388 as well as the street address 1506 North Sierra Bonita Avenue in Los Angeles, California 90046.
For its online presence, you may visit John Kelly Chocolates’s website at johnkellychocolates.com and engage with its social media outlets through on Twitter and on Facebook.