Jaccis British Style Fish & Chips is categorized under Ethnic Food Restaurants in Bellingham, WA and active since 2000.
Jaccis British Style Fish & Chips was established in 2000, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ethnic Food Restaurants business, which does work in the B2C market, and is classified as a Ethnic Food Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Jacci Crandall at the company’s single location by writing to 1020 Harris Avenue, Bellingham, Washington WA 98225 or by phoning (360) 733-5021. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Jaccis British Style Fish & Chips |
Contact Person: | Jacci Crandall |
Address: | 1020 Harris Avenue, Bellingham, Washington 98225 |
Phone Number: | (360) 733-5021 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2000 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Ethnic Food Restaurants |
SIC Code: | 5812 |
NAICS Code: | 722511 |
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Jaccis British Style Fish & Chips was started in 2000 to provide professional Ethnic Food Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jacci Crandall for inquiries that concern Jaccis British Style Fish & Chips by calling the company number (360) 733-5021, as your correspondence is most welcome. Additionally, the physical location of the single location of Jaccis British Style Fish & Chips can be found at the coordinates 48.720011,-122.503605 as well as the street address 1020 Harris Avenue in Bellingham, Washington 98225.
For its online presence, you may visit Jaccis British Style Fish & Chips’s website at and engage with its social media outlets through on Twitter and on Facebook.