Italian Bakery is categorized under Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen in Santa Barbara, CA and active since 1968.
Italian Bakery was established in 1968, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen business, which does work in the BOTH market, and is classified as a Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen, under code number 311812 by the NAICS.
If you are seeking more information, feel free to contact Rosendo L Vior Jr at the company’s single location by writing to 525 Olive St, Santa Barbara, California CA 93101 or by phoning No number given. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Italian Bakery |
| Contact Person: | Rosendo L Vior Jr |
| Address: | 525 Olive St, Santa Barbara, California 93101 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1968 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen |
| SIC Code: | 2051 |
| NAICS Code: | 311812 |
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Italian Bakery was started in 1968 to provide professional Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen under the SIC code 2051 and NAICS code 311812. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Rosendo L Vior Jr for inquiries that concern Italian Bakery by calling the company number No number given, as your correspondence is most welcome. Additionally, the physical location of the single location of Italian Bakery can be found at the coordinates as well as the street address 525 Olive St in Santa Barbara, California 93101.
For its online presence, you may visit Italian Bakery’s website at and engage with its social media outlets through on Twitter and on Facebook.