Ignatius Reilly's Gourmet Food is categorized under Mobile Concessions in Baton Rouge, LA .
Ignatius Reilly's Gourmet Food was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Mobile Concessions business, which does work in the B2C market, and is classified as a Mobile Concessions, under code number 7223100 by the NAICS.
If you are seeking more information, feel free to contact Marcus Day, Owner at the company’s single location by writing to , Baton Rouge, Louisiana LA 70806 or by phoning (225) 229-5274. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Ignatius Reilly's Gourmet Food |
| Contact Person: | Marcus Day, Owner |
| Phone Number: | (225) 229-5274 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Mobile Concessions |
| SIC Code: | 5812 |
| NAICS Code: | 7223100 |
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Ignatius Reilly's Gourmet Food was started in 0 to provide professional Mobile Concessions under the SIC code 5812 and NAICS code 7223100. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Marcus Day, Owner for inquiries that concern Ignatius Reilly's Gourmet Food by calling the company number (225) 229-5274, as your correspondence is most welcome. Additionally, the physical location of the single location of Ignatius Reilly's Gourmet Food can be found at the coordinates as well as the street address in Baton Rouge, Louisiana 70806.
For its online presence, you may visit Ignatius Reilly's Gourmet Food’s website at and engage with its social media outlets through on Twitter and on Facebook.