Holsum Bakery is categorized under Sausages and Other Prepared Meats in La Crosse, WI .
Holsum Bakery was established in 0, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Sausages and Other Prepared Meats business, which does work in the BOTH market, and is classified as a Sausages and Other Prepared Meats, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Lori Horton, Site Manager at the company’s branch by writing to 66 Copeland Avenue, La Crosse, Wisconsin WI 54603 or by phoning (608) 783-7804. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Holsum Bakery |
Contact Person: | Lori Horton, Site Manager |
Address: | 66 Copeland Avenue, La Crosse, Wisconsin 54603 |
Phone Number: | (608) 783-7804 |
Website Address: | holsumaz.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Location Type: | Branch |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Sausages and Other Prepared Meats |
SIC Code: | 2013 |
NAICS Code: | 3118110 |
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Holsum Bakery was started in 0 to provide professional Sausages and Other Prepared Meats under the SIC code 2013 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Lori Horton, Site Manager for inquiries that concern Holsum Bakery by calling the company number (608) 783-7804, as your correspondence is most welcome. Additionally, the physical location of the branch of Holsum Bakery can be found at the coordinates 43.82479,-91.24927 as well as the street address 66 Copeland Avenue in La Crosse, Wisconsin 54603.
For its online presence, you may visit Holsum Bakery’s website at holsumaz.com and engage with its social media outlets through on Twitter and on Facebook.