Hollie's Sweet's & Balloons is categorized under Cooking Schools in Redford, MI and active since 2004.
Hollie's Sweet's & Balloons was established in 2004, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Cooking Schools business, which does work in the B2C market, and is classified as a Cooking Schools, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Loretta Tindle, Owner at the company’s single location by writing to 19373 Beech Daly Road, Redford, Michigan MI 48240 or by phoning (313) 535-8950. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Hollie's Sweet's & Balloons |
| Contact Person: | Loretta Tindle, Owner |
| Address: | 19373 Beech Daly Road, Redford, Michigan 48240 |
| Phone Number: | (313) 535-8950 |
| Website Address: | holliessweets.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Cooking Schools |
| SIC Code: | 8299 |
| NAICS Code: | 3118110 |
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Hollie's Sweet's & Balloons was started in 2004 to provide professional Cooking Schools under the SIC code 8299 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Loretta Tindle, Owner for inquiries that concern Hollie's Sweet's & Balloons by calling the company number (313) 535-8950, as your correspondence is most welcome. Additionally, the physical location of the single location of Hollie's Sweet's & Balloons can be found at the coordinates 42.43157,-83.29718 as well as the street address 19373 Beech Daly Road in Redford, Michigan 48240.
For its online presence, you may visit Hollie's Sweet's & Balloons’s website at holliessweets.com and engage with its social media outlets through on Twitter and on Facebook.