Gregoires Corporate Food Services Inc is categorized under Restaurants in Spencer, MA and active since 2000.
Gregoires Corporate Food Services Inc was established in 2000, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 722511 by the NAICS.
If you are seeking more information, feel free to contact Linda Gregoire at the company’s single location by writing to 23 Browning Pond Road 320, Spencer, Massachusetts MA 01562 or by phoning No number given. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Gregoires Corporate Food Services Inc |
| Contact Person: | Linda Gregoire |
| Address: | 23 Browning Pond Road 320, Spencer, Massachusetts 01562 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2000 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
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Gregoires Corporate Food Services Inc was started in 2000 to provide professional Restaurants under the SIC code 5812 and NAICS code 722511. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Linda Gregoire for inquiries that concern Gregoires Corporate Food Services Inc by calling the company number No number given, as your correspondence is most welcome. Additionally, the physical location of the single location of Gregoires Corporate Food Services Inc can be found at the coordinates 42.305406,-71.98935 as well as the street address 23 Browning Pond Road 320 in Spencer, Massachusetts 01562.
For its online presence, you may visit Gregoires Corporate Food Services Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.