Good Restaurant Repair is categorized under Restaurant Equipment Repairs in Centreville, MD and active since 1999.
Good Restaurant Repair was established in 1999, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurant Equipment Repairs business, which does work in the B2B market, and is classified as a Restaurant Equipment Repairs, under code number 8112121 by the NAICS.
If you are seeking more information, feel free to contact Chris Good, Owner at the company’s single location by writing to 605 White Marsh Road, Centreville, Maryland MD 21617 or by phoning (410) 758-2484. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Good Restaurant Repair |
| Contact Person: | Chris Good, Owner |
| Address: | 605 White Marsh Road, Centreville, Maryland 21617 |
| Phone Number: | (410) 758-2484 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Restaurant Equipment Repairs |
| SIC Code: | 7699 |
| NAICS Code: | 8112121 |
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Good Restaurant Repair was started in 1999 to provide professional Restaurant Equipment Repairs under the SIC code 7699 and NAICS code 8112121. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Chris Good, Owner for inquiries that concern Good Restaurant Repair by calling the company number (410) 758-2484, as your correspondence is most welcome. Additionally, the physical location of the single location of Good Restaurant Repair can be found at the coordinates 39.07011,-76.017058 as well as the street address 605 White Marsh Road in Centreville, Maryland 21617.
For its online presence, you may visit Good Restaurant Repair’s website at and engage with its social media outlets through on Twitter and on Facebook.