Gluten Free Bakery & Pasta LLC is categorized under Unclassified in Somerset, WI and active since 2010.
Gluten Free Bakery & Pasta LLC was established in 2010, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Unclassified business, which does work in the B2B market, and is classified as a Unclassified, under code number 561990 by the NAICS.
If you are seeking more information, feel free to contact Joe Rivard at the company’s single location by writing to 2140 100th St, Somerset, Wisconsin WI 54025 or by phoning (715) 246-5782. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Gluten Free Bakery & Pasta LLC |
| Contact Person: | Joe Rivard |
| Address: | 2140 100th St, Somerset, Wisconsin 54025 |
| Phone Number: | (715) 246-5782 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 2010 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Unclassified |
| SIC Code: | 7389 |
| NAICS Code: | 561990 |
| Share This Business: |
Gluten Free Bakery & Pasta LLC was started in 2010 to provide professional Unclassified under the SIC code 7389 and NAICS code 561990. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Joe Rivard for inquiries that concern Gluten Free Bakery & Pasta LLC by calling the company number (715) 246-5782, as your correspondence is most welcome. Additionally, the physical location of the single location of Gluten Free Bakery & Pasta LLC can be found at the coordinates as well as the street address 2140 100th St in Somerset, Wisconsin 54025.
For its online presence, you may visit Gluten Free Bakery & Pasta LLC’s website at and engage with its social media outlets through on Twitter and on Facebook.