Gallia Belgica Chocolate Evanston, IL - 60202

Gallia Belgica Chocolate is categorized under Chewing Candy, Not Chewing Gum in Evanston, IL and active since 2010.

Gallia Belgica Chocolate was established in 2010, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Chewing Candy, Not Chewing Gum business, which does work in the BOTH market, and is classified as a Chewing Candy, Not Chewing Gum, under code number 311340 by the NAICS.

If you are seeking more information, feel free to contact Alan Rosenburg Full Name Report at the company’s single location by writing to 1010 Forest Avenue, Evanston, Illinois IL 60202 or by phoning (847) 733-9430 Full Phone Report. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Gallia Belgica Chocolate
Contact Person: Alan Rosenburg Full Name Report
Address: 1010 Forest Avenue, Evanston, Illinois 60202
Phone Number: (847) 733-9430 Full Phone Report
Annual Revenue (USD): $50.000 to $99.999
Founded: 2010
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B & B2C
Business Category: Chewing Candy, Not Chewing Gum
SIC Code: 2064
NAICS Code: 311340
Share This Business:

Gallia Belgica Chocolate was started in 2010 to provide professional Chewing Candy, Not Chewing Gum under the SIC code 2064 and NAICS code 311340. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.

Feel free to contact Alan Rosenburg Full Name Report for inquiries that concern Gallia Belgica Chocolate by calling the company number (847) 733-9430 Full Phone Report, as your correspondence is most welcome. Additionally, the physical location of the single location of Gallia Belgica Chocolate can be found at the coordinates 42.036092,-87.675192 as well as the street address 1010 Forest Avenue in Evanston, Illinois 60202.

For its online presence, you may visit Gallia Belgica Chocolate’s website at and engage with its social media outlets through on Twitter and on Facebook.