Fryer Tuck Chicken is categorized under Chicken Restaurants in Portland, OR and active since 1997.
Fryer Tuck Chicken was established in 1997, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Chicken Restaurants business, which does work in the B2C market, and is classified as a Chicken Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Ed Erickson, Owner at the company’s single location by writing to 6722 Sw Capitol Highway, Portland, Oregon OR 97219 or by phoning (503) 246-7266. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Fryer Tuck Chicken |
Contact Person: | Ed Erickson, Owner |
Address: | 6722 Sw Capitol Highway, Portland, Oregon 97219 |
Phone Number: | (503) 246-7266 |
Website Address: | cidermillpdx.com |
Annual Revenue (USD): | $500.000 to $999.999 |
Founded: | 1997 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Chicken Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
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Fryer Tuck Chicken was started in 1997 to provide professional Chicken Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Ed Erickson, Owner for inquiries that concern Fryer Tuck Chicken by calling the company number (503) 246-7266, as your correspondence is most welcome. Additionally, the physical location of the single location of Fryer Tuck Chicken can be found at the coordinates 45.47577,-122.70722 as well as the street address 6722 Sw Capitol Highway in Portland, Oregon 97219.
For its online presence, you may visit Fryer Tuck Chicken’s website at cidermillpdx.com and engage with its social media outlets through on Twitter and on Facebook.