Frozen Crush Ultimate Italian ICe is categorized under Ice Cream Parlors in Northridge, CA and active since 2009.
Frozen Crush Ultimate Italian ICe was established in 2009, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Ice Cream Parlors business, which does work in the B2C market, and is classified as a Ice Cream Parlors, under code number by the NAICS.
If you are seeking more information, feel free to contact Sara Laucius at the company’s headquarters by writing to 8850 Tampa Ave. Northridge, CA 91324, Northridge, California CA 91324 or by phoning (818) 882-8486. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Frozen Crush Ultimate Italian ICe |
| Contact Person: | Sara Laucius |
| Address: | 8850 Tampa Ave. Northridge, CA 91324, Northridge, California 91324 |
| Phone Number: | (818) 882-8486 |
| Website Address: | frozencrush.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2009 |
| Location Type: | Headquarters |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ice Cream Parlors |
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Frozen Crush Ultimate Italian ICe was started in 2009 to provide professional Ice Cream Parlors under the SIC code and NAICS code . Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Sara Laucius for inquiries that concern Frozen Crush Ultimate Italian ICe by calling the company number (818) 882-8486, as your correspondence is most welcome. Additionally, the physical location of the headquarters of Frozen Crush Ultimate Italian ICe can be found at the coordinates 34.2417,-118.5504 as well as the street address 8850 Tampa Ave. Northridge, CA 91324 in Northridge, California 91324.
For its online presence, you may visit Frozen Crush Ultimate Italian ICe’s website at frozencrush.com and engage with its social media outlets through on Twitter and on Facebook.